Name: Foil Packet Salmon and Baby Broccoli
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 6 tbsp Olive Oil; 3 tbsp Dijon Mustard; 2 tbsp Honey; 1 Lemon (juice ); 6 cloves Garlic (minced); 2 tsp Garlic Powder; 2 tsp Salt; 1 tsp Black Pepper; 4 filets Salmon (I used the Costco frozen Wild Sockeye Salmon (about 5 oz each); make sure to pat dry); 12 oz Baby Broccoli (could also use broccolini or broccoli); 4 tbsp Butter (divided); 4 slices Lemon (cut into rounds )

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You guys were excited about this Foil Packet Salmon and Baby Broccoli recipe! I get it because it’s such a convenient and flavorful dinner. There’s minimal prep, it’s hands-free once you wrap everything up to put in the oven, and it tastes great!

Serve this by itself or with some crusty bread, roasted potatoes, pasta, or rice. I served the whole packet over lemon basil risotto (recipe to come!). Or how about trying this paired with my One Pan Cacio e Pepe Risotto Orzo?!

Let me show you how to make this easy recipe!

Foil Packet Salmon Ingredients

Sauce

6 tbsp Olive Oil
3 tbsp Dijon Mustard
2 tbsp Honey
1 Lemon juice
6 cloves Garlic minced
2 tsp Garlic Powder
2 tsp Salt
1 tsp Black Pepper

Other Ingredients

4 filets Salmon I used the Costco frozen Wild Sockeye Salmon (about 5 oz each); make sure to pat dry – also make sure to thaw completely before baking!
12 oz Baby Broccoli could also use broccolini or broccoli – I buy this at Trader Joe’s!
4 tbsp Butter divided
4 slices Lemon cut into rounds

Foil Packet Salmon Instructions

INSTRUCTIONS

Preheat oven to 375 degrees.

Sauce Instructions

Add all ingredients to a bowl. Stir well to combine until well emulsified. Taste, and add additional of any sauce ingredients as needed.

Other Instructions

Rip off 4 big sheets of aluminum foil. Place a salmon filet in the center of each sheet. Divide the baby broccoli into 4 servings, 1 for each packet, and place around the salmon.
Fold the edges up to enclose the salmon and baby broccoli.
Evenly spoon the sauce over each foil packet to cover the salmon and baby broccoli. Place 1 tbsp of butter in the center. Finally place 1 slice of lemon on top of the butter.
Fold up the foil more to mostly cover the ingredients, but leaving a little space to let the packet vent. You can rip off more foil if needed to enclose the ingredients.
Place the foil packets on a baking sheet and place in the oven. Bake for about 15-20 minutes or until the salmon and baby broccoli are both cooked through.

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This Foil Packet Salmon is full of delicious lemon, garlic, and honey-mustard flavors. Just wrap everything up, bake, and enjoy! This recipe is so flavorful and easy that it may become one of your new favorites.

If you try this recipe, feel free to rate/leave a review. You can also tag me on Instagram or TikTok!